ConnectSmart® Kitchen (CSK)

Reduced complexity required from kitchen management: Kitchen
Automation should make the role of coordinating the kitchen
easier through visual prompts and the display of data in the correct format.
Real World Results: 32 back of house hours saved per week.

Increase in Speed of Service: Kitchen Automation will give each chef the correct information at the correct time, increasing the efficiency of the Kitchen.
Real World Results: Reduction in average ticket times by 15% up to 60% in some cases.

Increase in Nett Sales/ Covers : The Kitchen will be able to deliver food to the customer faster, tables can be turned quicker.
Real World Results: Net sales increase by 12% at peak. 17% cover growth at peak operating hours.

Calmer kitchens/ happier chefs. Kitchen Automation will present chefs and FOH with the information they need, and provide live updates on dish preparation status.
Real World Results: 95% of staff wished to continue using QSR following a pilot.